I'm very fond of this mousse and it does not require many ingredients. And if you do not have precisely the ones I use, you can experiment and use for instance maple syrup or honey instead of fiber syrup and you could even use almond butter instead of peanut butter. I used firm tofu but a soft tofu will probably also work. I have eaten this now many days in a row :) Yum, so good!
Chocolate Peanut Butter Mousse
200 g tofu
2.5 tbsp fiber syrup (Sukrin)
2.5-3 tbsp water or almond milk
2 tbsp peanut butter
2.5 tbsp cocoa powder
10 drops chocolate-peanut butter flavdrops (Myprotein)
Mix all the ingredients with a hand blender or use a blender untill smooth. Add more liquid if necessary. Spoon the mousse into 4 cups/glasses and put in the fridge for 20-30 minutes. Top with chopped peanuts and serve.
Choklad Jordnötssmörmousse
200 g tofu
2,5 msk fibersirap (Sukrin)
2,5-3 msk vatten eller mandelmjölk
2 msk jordnötssmör
2,5 msk kakaopulver
10 droppar choklad-jordnötssmör flavdrops (Myprotein)
Blanda alla ingredienser med en stavmixer eller använd en mixer tills slät. Tillsätt mer vätska om det behövs. Skeda moussen i 4 koppar/glas och ställ i kylen i 20-30 minuter. Toppa med hackade jordnötter och servera.
2 Comments
Åh så gott! Choklad och jordnötter är en oslagbar kombo!
ReplyDeleteKram Jenny
Tack Jenny! Ja, visst är det en jättegod kombo. Kram!
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